Cooking Matters for Tweens

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Age Group:

Children, Teens
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Registration for this event is no longer open.
Allowed Ages: 11 to 14

Program Description

Program Description

Flexible hands-on lessons to develop a love for cooking and the skills to make healthy food choices. Includes meal planning tips, activities, handouts, recipes, and food tastings. For ages 11-14.

Disclaimer(s)

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, dairy, or other allergens.